SUBSTITUTIONS for INGREDIENTS

 

 

1 tablespoon cornstarch (for thickening) ... 2 tablespoons flour

1 cup sifted cake flour ...1 cup minus 2 tablespoons sifted all-purpose flour

1 cup sour milk ... 1 cup sweet milk into which 1 tablespoon vinegar or lemon juice
                             has been stirred

1 square chocolate (1 ounce) ... 3 or 4 tablespoons cocoa plus 1/2 tablespoon fat

1 cup sifted all-purpose flour ... 1 cup plus 2 tablespoons sifted cake flour

1 cup sweet milk ... 1 cup sour milk or buttermilk plus 1/2 teaspoon baking soda

1 cup cream, thin ... 3 tablespoons butter and 3/4 cup milk in sour milk recipe

1 whole egg ... 2 egg yolks for custards

1 cup molasses ... 1 cup honey

1 package active dry yeast ... 1 cake compressed yeast

1 tablespoon instant minced onion, dehydrated ... 1 small fresh onion

1 tablespoon prepared mustard ... 1 teaspoon dry mustard

 

 

BACK TO KITCHEN ENTRANCE

 

 

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